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Served glass of mint lime infused water with garnish

Mint Lime Infused Water – Easy Refreshing Detox You’ll Love

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This mint lime infused water is crisp, cooling, and hydrating. With just a few simple ingredients, it’s the perfect natural refreshment any time of day.

  • Total Time: 5 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

45 cups cold filtered water

12 fresh limes, thinly sliced

810 fresh mint leaves, lightly crushed

Ice cubes (optional)

Instructions

1. Wash your limes and mint thoroughly.

2. Slice the limes thinly and remove any seeds.

3. Lightly crush the mint leaves to release their oils.

4. Place the lime slices and mint in a pitcher.

5. Add water and ice, if using.

6. Let it chill in the fridge for 1–2 hours before serving.

7. Strain if desired and enjoy cold.

Notes

For stronger flavor, let infuse up to 4 hours.

Remove mint after a few hours to prevent bitterness.

Can be refilled once for a lighter second batch.

Best enjoyed within 24–36 hours.

  • Author: Sophia Benton
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 cup
  • Calories: 5
  • Sugar: 0g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg