Ingredients
Scale
1 cup filtered water
⅛ tsp pink Himalayan salt
Instructions
1. Pour filtered water into a glass.
2. Add pink Himalayan salt.

3. Stir well until fully dissolved.
4. Drink slowly on an empty stomach.

Notes
Start with less salt if you’re sensitive.
Use filtered water for best results.
Drink daily, first thing in the morning.
- Prep Time: 1 minute
- Cook Time: 0 minutes
- Category: Drink
- Method: Mixing
- Cuisine: Wellness
Nutrition
- Serving Size: 1 glass
- Calories: 0
- Sugar: 0g
- Sodium: 290mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg